Tzanakis, E., State Technological Institute ( T.E.I. ) of Athens Food Technology and Oenology Department, Greece

• Vol 1, No 3 (2006) - Articles
  Phenols and antioxidant activity of apple, quince, pomegranate, bitter orange and almond-leaved pear methanolic extracts
  Abstract  PDF (ελληνικά)  PDF